This recipe comes from Laura of NaturallyHealthyDesserts.com. Cashews are the base for this delightful dairy-free beverage. It is sweetened with dates and flavored with vanilla, cinnamon & cacao powder.
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Recipes
When well-blended, cashew milk needs no straining and tastes great in smoothies, baked items, or cereal. Check out this delicious cashew milk recipe.
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In five steps of soaking, heating, straining, boiling, and flavoring, you'll have okara and homemade soy milk to enjoy.
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Whether served as a beverage or poured on your favorite cereal, you'll love this preservative-free substitute for cow's milk.
If the Rice Milk was not to your taste, then feel free to try our Soy Milk recipe.
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With a rich and nutty flavor similar to that of sunflower seeds, hemp seeds provide an appropriate 3:1 ratio of omega-6 to omega-3 fatty acids. Hemp also contains all the essential amino acids, which are a vital component of a...
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