Banana Soft Serve Recipe

banana soft serve recipe
Only frozen bananas are needed to create this faux ice cream, which is creamy, soft, and so delicious. The add-ins and toppings for this nutritious dessert are unlimited.

Overview


Total time:  03 M 

Servings:  2

Calories:  100


Ingredients

  • 2 bananas quartered and frozen

Nutritional Information

  • Serving Size: ½ cup
  • Fat: 0g
  • Saturated Fat: 0g
  • Cholesterol: 0mg
  • Sodium: 1mg
  • Carbohydrates: 26g
  • Fiber: 3g
  • Sugar: 14g
  • Protein: 1g

Instructions

  1. Peel and quarter bananas; freeze until solid.
  2. Add frozen banana pieces to Twister jar and place Twister lid on jar. Hold Twister lid and with other hand, select a medium to medium-high speed (speed 7) and blend until smooth. Turn Twister lid counter-clockwise during blending.
  3. Try substituting some of the frozen banana with another frozen fruit, such as strawberries, pineapple, or mango.

Notes

Mix-ins to add in before blending is complete:

Spices: ground cinnamon, nutmeg, or allspice

Extracts: vanilla, almond, or peppermint

Nut butters: almond, peanut, or hazelnut

Chocolate: chips, cocoa powder, cacao powder, cacao nibs, or your favorite chocolate sauce/syrup



54 comments


  • Blendtec

    This recipe is very specific to the Twister jar, you can definitely give it a try in your other jar but it will probably not be as smooth.


  • Blendtec

    Hi Linda. Where was the demonstration? Each demonstrator has the opportunity to be creative in making their own recipes. Perhaps he or she used a personal recipe or made this recipe: http://www.blendtec.com/rec…


  • Linda

    Where’s the avacado ice cream recipe that we saw demonstrated on this machine?


  • Eric

    I tried this exact recipe and my TB-621-20 Total Blender started smoking. Do I need a higher performance model? Or did I get a defect with my specific model?


  • Eric

    I tried this recipe and the blender motor started smoking!!! I bought it less than 30 days ago from Amazon. This is very disappointing a $450 blender (i got the total tb621-20) can’t handle frozen fruit. If I had known this would happen I would have bought a higher end model but there are no warnings in any of the instructions about how to avoid overloading/overheating the blender.


Leave a comment

Please note, comments must be approved before they are published