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Green Smoothies · Smoothies · 31 comments · May 13, 2013

Green Flaxy Recipe

green flaxy recipe
A great way to improve your omega-3 intake is to enjoy this smoothie, which contains 1.5 grams of omega-3 fatty acids.

Overview


Total time:  50 S

Servings:  2

Calories:  180


Ingredients

  • 1/2 cup water
  • 2 clementines peeled
  • 1 banana
  • 2 cups spinach
  • 1/2 cup frozen pineapple chunks
  • 2 tbsp. flaxseeds

Nutritional Information

  • Serving Size: 10 fl. oz.
  • Fat: 4g
  • Saturated Fat: 0g
  • Cholesterol: 0mg
  • Sodium: 50mg
  • Carbohydrates: 35g
  • Fiber: 8g
  • Sugar: 18g
  • Protein: 5g

Instructions

  1. Add all ingredients to jar in order listed and secure lid.
  2. Select "Whole Juice" or blend on a Medium to Medium-High speed for 50-60 seconds and serve.


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31 comments


  • catlover70 Sep 20, 2013

    We loved this smoothie. I used a left over orange in place of the tangerine. Was a great refreshing drink with BLT for a light supper.


  • DrLynn Jun 23, 2013

    Be careful with flax meal as flax seeds become rancid quickly upon grinding into meal.


  • Matthew Apr 12, 2014

    I usually use frozen mango in place of the pineapple, but both are good. Like Kathie, I also use a combo of spinach and kale. And one more thing…use toasted flax seeds. Sooo good!


  • Kathie Jan 09, 2014

    I used a combination of spinach and kale which I had blanched and frozen in smoothie-sized batches. Also I used raspberries rather than pineapple. The color isn’t quite as pretty, but it was delicious and very satisfying.


  • thoroughbredstl May 13, 2014

    When you freeze the spinach / kale do you just stick it into a zip lock? How long does it keep for?

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