Green Flaxy Recipe

green flaxy recipe
A great way to improve your omega-3 intake is to enjoy this smoothie, which contains 1.5 grams of omega-3 fatty acids.


Total time:  50 S

Servings:  2

Calories:  180


  • 1/2 cup water
  • 2 clementines peeled
  • 1 banana
  • 2 cups spinach
  • 1/2 cup frozen pineapple chunks
  • 2 tbsp. flaxseeds

Nutritional Information

  • Serving Size: 10 fl. oz.
  • Fat: 4g
  • Saturated Fat: 0g
  • Cholesterol: 0mg
  • Sodium: 50mg
  • Carbohydrates: 35g
  • Fiber: 8g
  • Sugar: 18g
  • Protein: 5g


  1. Add all ingredients to jar in order listed and secure lid.
  2. Select "Whole Juice" or blend on a Medium to Medium-High speed for 50-60 seconds and serve.


  • Colette

    The problem : toasted flax seeds… Like all "oily" stuff (seeds, nuts) the cooking brings some nasty chemical transformation to the fats making them quite harmful for the system !

  • Monique Latessa

    I use this every morning, flax needs to be crushed in order to get full benefits or it just passes through your system. try Spirulina instead of flax seed many more nutritional benefits.

  • Bonnie

    Spinach and kale freeze great. They break apart easily to use in smoothies.

  • Karen

    Re: Flaxseed meal…How long will it keep in the ’fridge?

  • Jacki

    interesting. I didn’t know things like spinach and kale could be frozen. Do you use it frozen or thaw it first before putting in the blender?

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