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Dairy-free · Desserts · Frozen · Ice Cream · Spring and Summer · 21 comments · Jun 29, 2014

Dairy-Free Strawberry Ice Cream

dairy-free strawberry ice cream
This creamy strawberry treat has an undercurrent of coconut and blends into a smooth and nutritious dessert in seconds. The frozen strawberries keep it cold.

Overview


Total time:  50 S

Servings:  2

Calories:  120


Ingredients

  • 1/4 cup coconut milk
  • 2 1/2 tbsp. granulated sugar
  • 1/2 tsp. fresh lemon juice
  • 8 oz. frozen strawberries approximately 1½ rounded cups

Nutritional Information

  • Serving Size: ½ cup
  • Fat: 5g
  • Saturated Fat: 4g
  • Cholesterol: 0mg
  • Sodium: 0mg
  • Carbohydrates: 21g
  • Fiber: 2g
  • Sugar: 17g
  • Protein: 1g

Instructions

  1. Add ingredients to Twister jar in order listed then place Twister lid on jar.
  2. Hold Twister lid and blend on Medium High speed for 40-50 seconds or until smooth, turning Twister lid counter-clockwise during blending.


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21 comments


  • Blendtec Jan 12, 2015

    Yes, you can! The taste will vary a little depending on the type of milk but you can substitute any milk of your choice.


  • Marie Morefield Jan 18, 2015

    what a blendtec I have an use reg. blender have ice cream maker


  • Marie Morefield Jan 18, 2015

    I have almond milk and do not like it any one think the recipe will work with any kind of fruit


  • Blendtec Jan 29, 2015

    Yes, you can. The taste will differ depending on the milk you use.


  • Slm Jan 29, 2015

    Can you substitute with a no fat milk or cream?

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