icon-account icon-glass

LIMITED-TIME FREE SHIPPING TO THE U.S. // discount applied automatically at checkout

Special Diets:
Ingredients:
Type:
Seasons & Holidays:
peach and strawberry fruit leather recipe

Peach and Strawberry Fruit Leather Recipe

Posted on

Send your children off to school with this healthy treat to complement any lunch.

Total time:  12 M  30 S
Servings:  18
Calories:  44

Ingredients

  • 1/4 cup agave nectar
  • 1 tbsp. fresh lemon juice
  • 3 peaches peeled, pitted, and quartered
  • 3 cups strawberries hulled

Nutritional Information

  • Serving Size: 5" x 2" piece
  • Fat: 0g
  • Saturated Fat: 0g
  • Cholesterol: 0mg
  • Sodium: 0mg
  • Carbohydrates: 11g
  • Fiber: 0g
  • Sugar: 10g
  • Protein: 0g

Instructions

  1. Add all ingredients to FourSide or WildSide+ jar. Secure lid and select "Batter."
  2. Pour onto 13-x-15-inch pan covered with parchment paper.
  3. Dehydrate mixture in oven for 8–12 hours at 170°F or in food dehydrator until top is no longer sticky.

Notes

Replace strawberries with 3 cups raspberries. Replace peaches with 6 peeled, pitted, and halved apricots.


More Recipes

Orange Greensicle Smoothie
Orange Greensicle Smoothie
Get the flavor of an Orange Creamsicle in a light, refreshing green smoothie. This creamy treat is so tasty, everyone...
VIEW RECIPE
Vegan Chocolate Milk
Vegan Chocolate Milk
This recipe comes from Laura of NaturallyHealthyDesserts.com. Cashews are the base for this delightful dairy-free bev...
VIEW RECIPE
White Bean Hummus
White Bean Hummus
Trade out those chickpeas for white beans! This spin on traditional hummus is perfect as a dip or spread on sandwiche...
VIEW RECIPE

Older Post Newer Post


25 comments


  • Honey does taste different than agave. It is still good, but the finished product will have a slightly different flavor.

    Grandma on

  • Yes, for most recipes the substitution is 1:1.

    Blendtec on

  • Where do I find agave nectar?

    Dani Jarvis on

  • Can I used tinned fruit for this? Thank you

    Moppy on

  • You can find agave nectar in most grocery stores.

    Blendtec on

  • If I use maple syrup instead of agave nectar, what is the substitution ratio?

    Patrice Genesse on

  • Sounds great & easy and thank you for the ‘Variations’ section!
    Can dehydration be done with an open oven for a lower temperature?

    mh on

  • Oh, and I also added the lemon juice as recommend in the recipe.

    Summer on

  • Wow! This is the most delicious treat ever!!!! The recipe is super easy and turned out better than expected. My kids and husband can’t get enough! Highly recommend! I actually didn’t have peaches, so I made it using all strawberries along with strawberry flavored agave as the sweetener. Super delicious!!!!!

    Summer on

  • I make fruit roll ups all the time in my Excalibur dehydrator using just fresh organic RIPE fruit! There’s absolutely no need to add a sweetener if you are using quality ingredients.

    Rawsome Chef Mary on

  • Agave is very bad for you. I posted that early. Its a deception even raw because there is no such thing as raw agave nectar because in order to get it you have to chemically process it and heat it. Raw means treated without chemicals and with out heat so it is impossible to have raw agave nectar. Its pretty much like high fructose corn syrup. It raises blood sugars. Use RAW honey yes RAW and xylotol, stevia not stevia in the raw but Nu naturals is good, and use coconut sugars, these will not raise your blood sugars, all other forms of sugars and sweetners are bad for you. just thought i give you a heads

    Erin on

  • Can you use Raw honey instead of Agave because Agave nectar is bad for you even raw agave is because in order to make agave nectar they have to heat it and process it and the way they do it it can never be raw its impossible. All it is high fructose corn syrup and has proven to raise blood sugars. Raw honey is good, so is coconut sugar so thats why i want to know if i can use raw honey or coconut sugar instead then i realized some one said if the fruit is ripe enough it will be sweet and i forgot i live in a place where i can get good ripe fruit from around the world all the time so maybe i dont need a sweetner but if i do i will use those

    Erin on

  • can I use wildside jar?

    Mladenka Mila Kolovic on

  • Yes – you can use raw honey in place of agave.

    Blendtec on

  • I don’t have a "batter" option on my blendtec, what is a a good substitute?

    Jason on

  • Will the recipe not work if you left the skins on the peaches and the strawberry’s whole?

    Steve on

  • Blend on Medium Low (speed 3 or 4) for 30-40 seconds. Happy Blending!

    Blendtec on

  • My mom does’t like the seeds. Can I put this through a strainer before pouring it in dehydrator?

    amy on

  • Unpeeled peaches will work just fine, though when dehydrated the skins may be more noticeable.

    Blendtec on

  • Yes, you can. Alternatively, if you blend on a high speed for at least 90 seconds, the seeds should blend up. :)

    Blendtec on

  • can unflavored protein powder be added in order to give it a nutrition boost? Thanks :)

    Jeff Schmidt on

  • Certainly! We haven’t tried it but there is no reason that it shouldn’t work. If you try it, let us know how it turns out!

    Blendtec on

  • You put the parchment paper on the pan first, and then pour it on top of that.

    Blendtec on

  • So you pour the liquid directly onto the pan then cover with parchment paper? Doesn’t it stick to the pan?? Or does it just peel right off?

    Amy on

  • Can honey be used as a substitute for agave nectar?

    Photoholic on

Leave a comment

Please note, comments must be approved before they are published