Cinnamon-Honey Butter Recipe

cinnamon-honey butter recipe
This sweet spread is a scrumptious complement to bread, dinner rolls, pancakes, and waffles.

Overview


Total time:  07 S

Servings:  28

Calories:  85


Ingredients

  • 1 1/2 tsp. ground cinnamon
  • 1/2 cup honey
  • 1 cup butter softened
  • 1/2 cup powdered sugar

Nutritional Information

  • Serving Size: 1 tbsp.
  • Fat: 6g
  • Saturated Fat: 4g
  • Cholesterol: 17mg
  • Sodium: 47mg
  • Carbohydrates: 7g
  • Fiber: 0g
  • Sugar: 7g
  • Protein: 0g

Instructions

  1. Add all ingredients to Twister jar in order listed, and place Twister lid on jar. Blend on Speed 3 (or a low speed) for 5–7 seconds while turning Twister lid counter-clockwise.
  2. Serve immediately or store in an airtight container in the refrigerator for up to 3 weeks (if it lasts that long!).
  3. Remove butter from refrigerator and allow to soften before serving.



23 comments


  • Blendtec

    Yes, you can! However, since the Wildside jar is larger, you may need to increase the amount of ingredients.


  • Barbara

    I would think that this could be stored for longer than 3 days. Anyone know?


  • Jamie W

    So i need to wait 3 days to serve it?


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