News
By Jennifer Sanders of Kidoing Smooth peanut butter…a little salty. Strawberries…a little sweet. We all know these ingredients are the perfect combination. Decades of children (and adults!) have enjoyed peanut butter and jelly sandwiches. But sometimes the mood strikes for...
Continue reading
By Brad Young of Young Healthy Kitchen What is one popular snack that has been around for what seems like forever? The milkshake. People have been enjoying milkshakes for decades, from the classic chocolate dating back to the long forgotten...
Continue reading
Salsa Verde Get the full recipe on the Blendtec Recipes page. This green sauce provides an incredible taste to any Mexican dish. Not sure how to use it? Here are some ideas: Drizzle on tacos, sopes or tostadas Use as...
Continue reading
By Jayda Siggers of Eat Whole, Be Vital Before you think this is just another smoothie recipe, bear with me. I promise you will want to read on. Do you ever have leftover smoothie? We often do. I hate to...
Continue reading
Garlic Cheddar Biscuits Ingredients 1 cup all-purpose flour 1 cup whole wheat flour 2 tsp baking powder ½ tsp baking soda ¾ tsp kosher salt 1½ tsp garlic powder 5 tbsp butter, cut in fourths 1 cup low-fat buttermilk, divided...
Continue reading