Herbed Vegetable Broth Powder

herbed vegetable broth powder
This vegetable bouillon powder is made with healthier ingredients than traditional broths and has only half the sodium.


Total time:  50 S

Servings:  48

Calories:  5


  • 3/4 cup nutritional yeast
  • 1/3 cup sea salt
  • 1/4 cup dried mushrooms
  • 1/4 cup dried mixed vegetables
  • 1 1/2 tbsp. onion powder
  • 1 tbsp. garlic powder
  • 2 tsp. dried parsley
  • 1 tsp. celery seed
  • 1 tsp. dried dill
  • 1 tsp. dried lemon zest
  • 1 tsp. dried thyme
  • 1 tsp. dried marjoram

Nutritional Information

  • Serving Size: 1 tsp.
  • Fat: 0g
  • Saturated Fat: 0g
  • Cholesterol: 0mg
  • Sodium: 520mg
  • Carbohydrates: 1g
  • Fiber: 0g
  • Sugar: 0g
  • Protein: 0g


  1. Add ingredients to FourSide jar in order listed and secure lid. Press "Speed Up" to Speed 4, and run full cycle.
  2. Store in closed container in cool, dry place.

Note: Use 1 teaspoon broth powder and 1 cup water to make 1 cup broth.


  • Patty V

    Nuts.com sells dried vegetables & nutritional yeast & all kinds of delicious nuts and grains….it’s my favorite website for healthy delights!

  • Kevtec.

    A must make as it so convenient to have if you use, and make a lot of soups. A little goes a long ways ;)

  • David

    You could try a store bought mix of dried beans, lentils, peas, tomatoes, etc., or just make your own dried veggies in a dehydrator.

  • Margaret Bedell Gregory

    What is a FourSide jar? What does "Speed up mean? And "full cycle?"

  • Sammi

    Yes, I have dried various vegetables at low temps until perfectly dry, then just blended them up in my Blendtec, add spices, herbs and voila! Quick ‘instant’ soup bases or flavoring for noodles or cream cheese spreads.

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