Roasted Green Chili & Lime Hummus Recipe
Posted on
This is a great dip garnished with fresh chopped cilantro drizzled with olive oil. Try serving with fresh veggies or oven-baked spiced tortilla chips.
Total time: 30 S
Servings: 7
Calories: 145
Ingredients
- 1/4 cup olive oil
- 3 1/2 tbsp. fresh lime juice
- 1 jalapeño pepper roasted, seeded and stem removed
- 1 1/2 cups cooked garbanzo beans
- 1 clove garlic roughly chopped
- 1/2 tsp. kosher or sea salt
- 1/2 tsp. ground cumin
- 1 poblano pepper roasted, peeled and stem removed
- 1 Anaheim pepper roasted, peeled and stem removed
Nutritional Information
- Serving Size: 1/4 cup
- Fat: 8g
- Saturated Fat: 1g
- Cholesterol: 0mg
- Sodium: 320mg
- Carbohydrates: 15g
- Fiber: 3g
- Sugar: 1g
- Protein: 3g
Instructions
- Add ingredients to FourSide or WildSide+ jar in order listed and secure lid.
- Select "Sauces" or blend on a Medium to Medium-Low speed for 30 seconds.
More Recipes
(Instant!) Keto-Friendly Chocolate Smoothie
By Lindsey of Little Pine Low Carb
Looking for the most decadently delicious, keto friendly smoothie that tastes mor...
VIEW RECIPE
Organic Smoothie Recipe
If you're trying to live a healthy lifestyle and drink green smoothies, it's always best to make your own at home. Sm...
VIEW RECIPE
Green Beans Baby Food Recipe
Green beans can be a great first-stage solid food for babies. The tasty green vegetable is packed full of vitamins A ...
VIEW RECIPE
I liked the recipe, but next time I might use less lime and a little more jalapeno… It tasted better next day