Lemon Frozen Yogurt
Do you love frozen yogurt? This recipe provides all the goodness without the guilt. Serve this frozen treat with your favorite berries.
Overview
Total time: 45 S
Servings: 8
Calories: 72
Ingredients
- 1/3 cup fresh lemon juice
- 1 1/2 cups vanilla whole-fat yogurt
- 2 tbsp. agave nectar
- 1/2 banana
- 4 cups ice cubes
Nutritional Information
- Serving Size: ½ cup
- Fat: 1g
- Saturated Fat: 1g
- Cholesterol: 6mg
- Sodium: 25mg
- Carbohydrates: 13g
- Fiber: 1g
- Sugar: 11g
- Protein: 1g
Instructions
- Add ingredients to WildSide+ jar in order listed.
- Secure lid and select "Ice Cream" or blend on a Low speed for 15 seconds, then blend on a Medium to Medium-High speed for 30 seconds.
Use stevia instead of agave nectar. Other than that, it sounds good.
Not sure how safe stevia is…gives me chronic migraines. It certainly isn’t for everyone, in any case. I would just use honey or cane sugar.
8 servings? Really? So you each get 2-3 TB’s per serving if that… Please give the recipes for 1 serving, 2 at most. I love so many of your recipes… this just seems like trickery so the calories look low … Thanks.
Have you ever used Xylitol? I often have a bad taste with Stevia.
Can you use low fat or far free Yogart?
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