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Beverages · Chocolate · Desserts · Holidays & Seasons · Winter · 4 comments · Dec 07, 2014

Flavored Hot Chocolate Recipe

flavored hot chocolate recipe
A simple hot chocolate recipe - use your choice of milk and choose a flavor to make it your own!

Overview


Total time:  03 M 

Servings:  3

Calories:  100


Ingredients

  • 1 1/4 cups water
  • 2 tbsp. unsweetened cocoa
  • 1/4 cup brown sugar
  • 1 1/4 cups low-fat milk (or your choice of milk)

Nutritional Information

  • Serving Size: 8 fl. oz.
  • Fat: 4g
  • Saturated Fat: 1g
  • Cholesterol: 5mg
  • Sodium: 50mg
  • Carbohydrates: 19g
  • Fiber: 1g
  • Sugar: 17g
  • Protein: 4g

Instructions

  1. Add ingredients to jar in order listed and secure lid.
  2. Select "Soup" or "Hot" or "90" and run 2 full cycles.

Note: If your blender does not have a "Soup" or "Hot" or "90" cycle, blend on a High speed for 180 seconds.


Notes

Flavor Options:

1 tsp orange extract

1 tsp peppermint extract or 1 candy cane

1 tsp raspberry extract or ¼ cup raspberries

1 tsp hazelnut extract or 1 tbsp toasted hazelnuts

1 tbsp caramel pieces

1 tsp coconut extract or 1 tbsp toasted coconut flakes


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4 comments


  • Josh Barto Jun 10, 2016

    Can I add alcohol to this or will it make the blender explode in a fiery ball of booze?


  • Heather Apr 11, 2016

    I just made the peppermint version with the extract. It was nice and creamy, however, the mint flavour was a little strong. I would recommend only doing half a teaspoon of the extract.


  • Lisa Dec 10, 2014

    This is the first thing I made with my 570 blender and it was good for a basic recipe. I will have to try the additional flavored recipes.


  • Blendtec Jun 10, 2016

    We recommend adding alcohol after it is blended.


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