Creamy Miso Dressing Recipe
This dairy-free dressing is light with a hint of miso and sesame. Serve this with a salad dressed up with bean sprouts, water chestnuts, peanuts or other Asian flavors.
Overview
Total time: 30 S
Servings: 7
Calories: 80
Ingredients
- 1/4 cup water
- 3 tbsp. fresh lemon juice
- 2 tbsp. sesame oil
- 2 tbsp. olive oil
- 2 tbsp. brown rice miso
- 1 chunk onion approximately 2 tbsp.
- 1 clove garlic quartered
Nutritional Information
- Serving Size: 2 tbsp.
- Fat: 8g
- Saturated Fat: 1g
- Cholesterol: 0mg
- Sodium: 150mg
- Carbohydrates: 3g
- Fiber: 1g
- Sugar: 1g
- Protein: 1g
Instructions
- Add ingredients to jar in order listed and secure lid.
- Select "Dressings" or blend on Medium Low (speed 3 or 4) for 30 seconds and serve.
looks yummito!! thx!
Nope, no sugar!
I need to try this. Thank you so much. No sugar, though?
You can add try adding Japanese rice vinegar (mirin) for a hint of sweetness
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