Banana Bread French Toast

banana bread french toast
If you're a fan of banana bread, then you'll love this heavenly recipe. To up the wow factor even more, top this French toast with Apple Cinnamon Syrup.

Overview


Total time:  1 H  01 M  40 S

Servings:  12

Calories:  212


Ingredients

  • 2 ripe bananas approximately 1 c mashed
  • 8 eggs divided
  • 1/2 cup low-fat vanilla yogurt
  • 1/4 cup coconut oil
  • 1 1/2 tsp. vanilla extract divided
  • 1 1/2 cup all-purpose or whole wheat flour
  • 1 tsp. baking soda
  • 1 tsp. kosher salt
  • 3/4 cup low-fat milk
  • 1 tsp. ground cinnamon
  • 3/4 cup granulated or turbinado sugar

Nutritional Information

  • Serving Size: 1 slice
  • Fat: 8g
  • Saturated Fat: 5g
  • Cholesterol: 125mg
  • Sodium: 320mg
  • Carbohydrates: 29g
  • Fiber: 1g
  • Sugar: 16g
  • Protein: 6g

Instructions

  1. Preheat oven to 350°F.
  2. Add bananas, yogurt, sugar, oil, 6 eggs, and ½ teaspoon vanilla to WildSide+ jar. Secure lid and select “Batter.”
  3. Add flour, baking soda, and salt to jar and secure lid. Press “Pulse” 3–5 times or until dry ingredients are incorporated; do not overblend.
  4. Pour batter into greased 9-x-5-inch loaf pan. Bake for 50–60 minutes.
  5. Cool completely, and then slice into 12 pieces.
  6. Add 2 eggs, milk, 1 teaspoon vanilla, and cinnamon to clean WildSide+ jar and secure lid. Select "Speed Up" to Speed 1, and run for 5 seconds.
  7. Pour egg mixture into pie plate.
  8. Grease griddle or other pan, and heat over medium- to medium-high heat.
  9. Dip one slice of banana bread into egg mixture, and flip slice so both sides are coated.
  10. Place slice on heated griddle, and cook approximately 3 minutes or until underside is golden brown.
  11. Flip and cook approximately 1 minute. Repeat with remaining bread slices.
  12. Serve immediately, or keep warm in oven at 200°F, loosely wrapped in foil.



17 comments


  • Beach Buddy

    Where can I find the recipe for the Apple Cinnamon Syrup


  • Blendtec

    You can find it here: http://www.blendtec.com/rec…


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