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Blendtec southern corn bread recipe

Southern Corn Bread Recipe

Posted on

This recipe is a perfect complement to chili.

Total time:  40 M 
Servings:  12
Calories:  125

Ingredients

  • 2 cups cornmeal
  • 1 tbsp. cornstarch
  • 1 tsp. kosher salt
  • 1 tsp. baking soda
  • 1 tbsp. corn syrup
  • 1 large egg well beaten
  • 2 tbsp. canola oil
  • 2 cups buttermilk

Nutritional Information

  • Serving Size: 1 square
  • Fat: 4g
  • Saturated Fat: 0g
  • Cholesterol: 17mg
  • Sodium: 354mg
  • Carbohydrates: 19g
  • Fiber: 1g
  • Sugar: 2g
  • Protein: 3g

Instructions

  1. Preheat oven to 375°F.
  2. Add ingredients to Mix n Blend II mixing bowl. Mix until well blended.
  3. Pour batter into greased medium-size pan. Bake for 30 minutes.

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1 comment


  • Very good! Moist and dense. Used maple syrup for sweetener. I’ve made this several times-so easy.

    clb62 on

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