Skip to content
  • RESIDENTIAL
    • SHOP ALL »
    • CLASSIC SERIES
    • DESIGNER SERIES
    • PRO SERIES
    • JARS
    • ACCESSORIES
    • REFURBISHED
    • GIFT CARDS
    • OFFERS
    • EXTENDED WARRANTIES
  • COMMERCIAL
    • ALL PRODUCTS »
    • BLENDERS
    • DISPENSERS & SELF SERVE
    • JARS & LIDS
    • ACCESSORIES
    • FIND A DEALER
  • RECIPES
  • BLENDING 101
  • PRODUCT GUIDES
  • Facebook
  • Twitter
  • Pinterest
  • Instagram
  • YouTube
Cart
FREE SHIPPING ON ALL ORDERS
Blendtec Blendtec Blendtec Blendtec
  • RESIDENTIAL
    • SHOP ALL »
    • CLASSIC SERIES
    • DESIGNER SERIES
    • PRO SERIES
    • JARS
    • ACCESSORIES
    • REFURBISHED
    • GIFT CARDS
    • OFFERS
    • EXTENDED WARRANTIES
  • COMMERCIAL
    • ALL PRODUCTS »
    • BLENDERS
    • DISPENSERS & SELF SERVE
    • JARS & LIDS
    • ACCESSORIES
    • FIND A DEALER
  • RECIPES
  • BLENDING 101
  • PRODUCT GUIDES
Search Cart
Access Denied
IMPORTANT! If you’re a store owner, please make sure you have Customer accounts enabled in your Store Admin, as you have customer based locks set up with EasyLockdown app. Enable Customer Accounts
Alcohol · Beverages · Spring and Summer · 4 comments · Sep 29, 2013

Frozen Raspberry Mimosa Recipe

frozen raspberry mimosa recipe
Looking for a sweet beverage to enjoy? Try this delicious frozen raspberry mimosa.

Overview


Total time: 

Servings:  2

Calories:  275


Ingredients

  • 2 cups champagne brut, extra dry, or prosecco
  • 1 cup ice cubes
  • 1 cup raspberry sorbet
  • Fresh raspberries or mint for garnish

Nutritional Information

  • Serving Size: 15 fl. oz.
  • Fat: 0g
  • Saturated Fat: 0g
  • Cholesterol: 0mg
  • Sodium: 0mg
  • Carbohydrates: 33g
  • Fiber: 2g
  • Sugar: 23g
  • Protein: 0g

Instructions

  1. Add champagne, sorbet, and ice cubes to WildSide+ jar in order listed. Secure lid and allow champagne bubbles to settle. Select "Ice Crush."
  2. Pour into chilled champagne flutes, and garnish with fresh raspberries or mint. 

Notes

For a nonalcoholic version, replace the champagne with sparkling white grape juice.


Share Share on Facebook Tweet Tweet on Twitter Pin it Pin on Pinterest

4 comments


  • Blendtec Apr 23, 2015

    Blend on a Medium to Medium-Low speed for 30-40 seconds. Keep an eye on it as to not over- or under-blend. Also, for future reference, you can find blend cycle conversions here: http://www.blendtec.com/blo… Happy Blending!


  • Chris Apr 22, 2015

    I don’t have "Ice Crush" on my Blendtec. I have the classic 570. What speed would be best?


  • Stephanie Mar 04, 2014

    Can’t wait to try this


  • Nancy Royston Apr 27, 2015

    That is good to know!


Leave a comment

Please note, comments must be approved before they are published


Back to Recipes

Invalid password
Enter
Blendtec
  • Facebook
  • Twitter
  • Pinterest
  • Instagram
  • YouTube

Company

  • About Blendtec
  • Commercial
  • Affiliates
  • Media
  • International Dealers
  • Careers
  • Become a Dealer
  • Ambassador Program

Support

  • Contact Blendtec
  • Warranty
  • Commercial Warranty
  • Return Policy
  • FAQs
  • Privacy Policy

Resources

  • Newsletter Signup
  • Blending 101
  • Product Guides
  • Use & Care
  • Blog
  • Blendtec's Will It Blend
  • Famous Blendtec Users
Blendtec
  • Facebook
  • Twitter
  • Pinterest
  • Instagram
  • YouTube

  • Amazon
  • American Express
  • Discover
  • Mastercard
  • Visa
© 2023 Blendtec *PEAK HORSEPOWER” (PHP) DOES NOT DENOTE THE OPERATIONAL HORSEPOWER OF A BLENDER BUT RATHER THE HORSEPOWER OUTPUT OF A MOTOR, INCLUDING THE MOTOR’S INERTIAL CONTRIBUTION, ACHIEVED IN LABORATORY TESTING. IN ACTUAL USE, BLENDTEC MOTORS DO NOT OPERATE AT THE PEAK HORSEPOWER SHOWN.