Guacamole Cheese Dip Recipe

guacamole cheese dip recipe
This dip travels well, so whether the party is at your place or at a friend's, bring it along to please any crowd!

Overview


Total time: 

Servings:  14

Calories:  92


Ingredients

  • 8oz Neufchâtel cheese
  • 2 green onions trimmed and roughly chopped
  • 3 tbsp. cilantro
  • 1/8 tsp. garlic powder
  • 1 tbsp. fresh lime juice
  • 1/2 tsp. chili powder
  • 1/2 tsp. kosher or sea salt
  • 1/8 tsp. paprika
  • 1/8 tsp. cayenne pepper
  • 1/4 tsp. ground cumin
  • 2 oz. shredded cheddar cheese
  • 1 1/2 avocados

Nutritional Information

  • Serving Size: 2 tbsp.
  • Fat: 8g
  • Saturated Fat: 3g
  • Cholesterol: 16mg
  • Sodium: 180mg
  • Carbohydrates: 0g
  • Fiber: 1g
  • Sugar: 1g
  • Protein: 3g

Instructions

  1. Add ingredients to FourSide or WildSide+ jar in order listed and secure lid.
  2. Press "Pulse" 7-9 times to chop the ingredients.
  3. Use a rubber scraper to push the ingredients close to the blade.
  4. Run on a low speed for 1-20 seconds until ingredients are well-mixed.
  5. Pour into serving dish and chill for 2-3 hours before serving.

*Alternative: Serve warm by heating in the microwave or toaster oven.




8 comments


  • Fedele's

    I own an Italian restaurant in Glen Waverley called Fedele’s and I have tried this dish for my customers and now it is a hit in my menu. Everyone loves the intensity and texture of the dish with its authenticity. Thank You for sharing this with all of us.
    To Visit me go at Fedeles.com.au


  • CT United

    It says it travels well, so I take it the avocado will not brown?


  • melsmithlfa

    This Breville toaster oven is awesome – great for college apartment – http://www.amazon.com/dp/B0… They couldn’t afford a toaster so after researching all the options on toaster ovens I picked the Breville BOV800XL.


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