Basic Green SmoothieThis basic recipe is ideal for green smoothie novices. The same formula can be used for any fruits or greens to make a delicious smoothie every time.
Add water and leafy greens to FourSide jar and secure lid. Press “Pulse” 4–6 times to chop greens. Add fruit and secure lid. Select “Whole Juice.”
*If you're a green smoothie beginner, try romaine lettuce and spinach because they have a mild taste. As you adjust to the taste of green smoothies, try Swiss chard, collard greens, kale, and even dandelion greens.
**I typically add 1 banana, 1 cup frozen pineapple chunks or frozen peach slices, and 1 cup frozen mixed berries or frozen blueberries.
- Servings 5.0
- Sodium 28 mg
- Serving Size 8 fl oz
- Carbohydrates 19.5 g
- Calories 77
- Fiber 2.5 g
- Fat 0 g
- Sugar 15 g
- Saturated Fat 0 g
- Protein 1 g
- Cholesterol 0 mg
The ratio in this recipe is 1 vegetable to 1 fruit, which may be too sweet for some people and not sweet enough for others. If it’s not sweet enough, try adding more fruit or a little noncaloric sweetener (such as stevia).
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