Speedy Wassail Recipe
Forget the long brewing time; enjoy this hot, spicy, nonalcoholic drink anytime it's chilly outside.
Overview
Total time: 03 M
Servings: 4
Calories: 84
Ingredients
- 2 apples peeled and quartered
- 1 1/2 tsp. ground cinnamon
- 1/4 tsp. ground cloves
- 1/4 orange peeled
- 2 cups warm water
- 2 tbsp. agave nectar (or your choice of sweetener, to taste)
Nutritional Information
- Serving Size: 6 fl. oz.
- Fat: 0g
- Saturated Fat: 0g
- Cholesterol: 0mg
- Sodium: 1mg
- Carbohydrates: 22g
- Fiber: 3g
- Sugar: 18g
- Protein: 0g
Instructions
- Add all ingredients to FourSide or WildSide+ jar in order listed and secure lid.
- Run "Soup" or "Hot" or "90" cycle twice or blending on a High speed for 180 seconds.
Anne, eating food, literally any food, stimulates hydrogen ion release from the gastric mucosa. It’s a crucial part of the process of digestion. Reading Natural News, Food Babe and similar anti-science propagandizing is not synonymous with checking the research.
True, Michael, but not all foods are equal. I worked in GI physiology research, and did those experiments with the gastric mucosa. I was not reading the anti-science propagandizing news; in fact, I’ve never read those publications. I’ve worked in science for 40 years.
love the recipes and I understand this may be a tad "tongue in cheek" … but where is your justification for this ? " It is KEY to understand that disease cannot thrive in an alkaline body"
http://beforeitsnews.com/he…
Just to clarify: this is ethanol without any food to which I’m referring. Believe me, I love my wine every night!
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