Recipes — Breads and Batters
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SWEET CORN CAKE RECIPE
This sweet and savory side dish has a wonderfully soft texture.
PEANUT BUTTER BREAD RECIPE
This bread is great as a quick breakfast for the kids before they're off to school. To up the flavor factor even more, serve with strawberry freezer jam.
GLUTEN-FREE FLATBREAD RECIPE
This flatbread recipe uses rice and corn flour in place of the traditional wheat flour a great option for those who avoid eating gluten.
FOCACCIA RECIPE
Once you try this whole wheat focaccia, you'll never go back to white flour versions.
CRISPY WHOLE WHEAT CRACKERS RECIPE
These crackers are sure to satisfy your craving for crunch.
WHOLE WHEAT PUFFS RECIPE
These whole wheat puffs are nutritious as well as delicious.
CORN MUFFINS RECIPE
The yogurt in these muffins makes them extra soft, while the honey and applesauce add a slight sweetness.
RICH CORN CAKE RECIPE
You won't miss the wheat flour in this gluten-free recipe.
EGG BREAD RECIPE
This gluten-free egg bread recipe makes two loaves and is great for sandwich bread, rolls, and breadsticks.
WHEAT THINS RECIPE
These nutritious crackers are sure to satisfy your craving for crunch.
GLUTEN-FREE RASPBERRY PANCAKES RECIPE
Try this gluten-free alternative to a perennial breakfast favorite. These pancakes are full of flavor and delicious on their own, but for something extra special, top them with fresh raspberries and cream.