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Alcohol · Beverages · Spring and Summer · Sweet Sips · Vegan · 11 comments · May 13, 2013

Piña Colada Recipe

piña colada recipe
Enjoy this tropical treat, which contains plenty of fresh pineapple.

Overview


Total time:  35 S

Servings:  3

Calories:  250


Ingredients

  • 3 tbsp. agave nectar
  • 1/3 cup coconut milk
  • 2 cups ice cubes
  • 3 fl. oz. light rum
  • 1 1/2 cups pineapple chunks

Nutritional Information

  • Serving Size: 9 fl. oz.
  • Fat: 9g
  • Saturated Fat: 7g
  • Cholesterol: 0mg
  • Sodium: 5mg
  • Carbohydrates: 27g
  • Fiber: 1g
  • Sugar: 24g
  • Protein: 1g

Instructions

  1. Add ingredients to FourSide or WildSide+ jar in order listed.
  2. Secure lid and select "Ice Crush" or blend on a Medium-Low speed for 30-40 seconds.

Notes

Depending on the rum, you may want to up the alcohol content or tone it down.


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11 comments


  • Sue Feb 11, 2014

    what is agave nectar and can i substitute it for something else?


  • Marilee Jul 10, 2014

    I am wondering what else you can use besides rum. I don’t drink alcohol


  • Blendtec Mar 04, 2014

    Agave is a sweetener. You can use honey in its place.


  • R0bizzle Nov 29, 2014

    Tastes nothing like a piña colada


  • Blendtec Jul 22, 2014

    Hi Marilee, you can omit the rum or substitute it with pineapple juice.

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