Decadent Chocolate Mousse Recipe

decadent chocolate mousse recipe
Share this rich chocolate dessert with your sweetheart this Valentine's Day. Serve the mousse with freshly whipped cream and your favorite berries.

28 comments


  • Sheepy9

    Is the coconut supposed to be melted before placed in the blender?


  • Becky

    Could you sub honey for the agave nectar?


  • Blendtec

    Yes; you will need to add the coconut oil, semisweet chocolate, agave nectar, salt, and cocoa powder to microwave-safe bowl, and microwave for 20–30 seconds. Allow to cool to room temperature.


  • Holly

    This was a bit too sweet for me. But my family loved it so I will make it again with half the agave or even less.


  • Blendtec

    You can – you’ll probably want to double the recipe, and you will need to scrape the sides. It will probably take longer than it would in the Twister jar, but you can definitely make it.


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