Wheat ThinsThese nutritious crackers are sure to satisfy your craving for crunch.
Preheat oven to 350°F. Add wheat berries to Kitchen Mill, and grind into flour.
Add flour and remaining ingredients to WildSide jar. Secure lid and select "Batter."
Grease cookie sheets, and spread 1 cup batter on each cookie sheet. Sprinkle with celery, onion, or garlic salt, if desired.
Bake for 10 minutes. Remove from oven and cookie sheets, and break into chip-size pieces.
- Servings 6.0
- Sodium 197 mg
- Serving Size 6 crackers
- Carbohydrates 7.5 g
- Calories 35
- Fiber 0 g
- Fat 0 g
- Sugar 0 g
- Saturated Fat 0 g
- Protein 1.5 g
- Cholesterol 0 mg
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