Tortilla Soup

3 roma tomatoes, halved
½ large carrot, peeled
¼ ripe avocado, peeled
2½” x ½” cubes jalapeño jack cheese or sharp cheddar, optional
2 layers of quartered onion, approx. 2 Tbsp
4 sprigs of cilantro
2 Tbsp – taco seasoning
½ tsp garlic salt
¼ tsp ground black pepper
2 cups hot water
Optional add-ins: Tortilla chips, black beans, corn or chicken

Add all ingredients except for chips, beans, corn and chicken to the WildSide or Basic pitcher in the order listed above and secure lid. Press “Soups”. Add other optional ingredients press “Pulse” 3-5 times to blend in chips, beans, corn or chicken to create a chunky soup.