Plumberry Granita
2 cups apple juice
¾ cup plums
2 cups raspberries, frozen
1 cup ice
Add apple juice and plums to WildSide pitcher and secure lid. Press “Smoothies”. Add the remaining ingredients and secure lid. Press the “Whole Juice” button. Pour into 9″ x 13″ pan and freeze for 30 minutes. Using a large spoon or fork, scrape frozen crystals from edges of pan into liquid.
Repeat this process every 30 minutes or until mixture is frozen about 2-3 hours. Using a fork, scrape and break up granita into shaving pieces and serve in chilled dessert dishes.
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