The Blendtec Blog

Fuel / Nurture / Create

Roasted Green Chili Lime Hummus Recipe

Roasted Chili & Lime Hummus [Recipe of the Week]

Facebooktwittergoogle_pluspinterest

Roasted Green Chili & Lime Hummus

The big game is coming up which means lots of yummy appetizers and snacks! We may be a little biased but we think you should try this delicious twist on hummus. Roasted poblano, and Anaheim and jalapeño peppers give it a kick that is balanced nicely with the lime juice. Serve this with fresh veggies, oven-baked spiced tortilla chips or pita chips. What else would you serve it with? Share your ideas with us (and others) on the recipe page.

Roasted Green Chili & Lime Hummus

Ingredients

¼ cup olive oil
3½ tbsp fresh lime juice
1 poblano pepper, roasted, peeled and stem removed
1 Anaheim pepper, roasted, peeled and stem removed
1 jalapeño pepper, roasted, seeded and stem removed
1½ cups cooked garbanzo beans
1 clove garlic, roughly chopped
½ tsp kosher or sea salt
½ tsp ground cumin

Instructions
Add ingredients in order listed to FourSide or WildSide+ jar and secure lid. Select “Sauces” or blend on a medium to medium low speed for 30 seconds.

Get nutrition information and full recipe on the Blendtec Recipes page.

Leave Comment

Your email address will not be published. Required fields are marked *

*

*

* Copy This Password *

* Type Or Paste Password Here *

*