Green smoothies seem to very popular nowadays—especially for those trying to eat healthier. Many people may hear “green smoothie” and cringe at the very thought of it, but the truth is, green smoothies are actually quite tasty. Yeah, you have to put greens in a blender, blend them and then drink the smoothie, but simply adding other healthy ingredients, such as fruits, will give you a smoothie that’s delicious and will still benefit your health.

Here at Blendtec, we have many of our own green smoothie recipes that you can check out on our YouTube channel and try for yourself.

Lots of people (myself included) will tell you how healthy green smoothies are. So what are the health benefits? Check out our green smoothie infographic and learn for yourself!

What are your favorite ingredients to add to your green smoothie?

Benefits of Green Smoothies

 

About

Hi! I'm Blendtec's SEO/Social Media Specialist, and have worked here for about 6 months. Even though it's been just a short time, I'm no stranger to the world of blogging and I've learned to love the company I work for.

When I'm not blogging or experimenting with new blender recipes, I'm spending time with my husband. We love to camp, hike, play sports and fish (I read while he fishes). We also enjoy spending time with both of our families since we live so close to them.

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6 comments on “Infographic: Benefits of Green Smoothies

  1. ben feedman on said:

    ginger, chia seeds, flak seeds, OJ, bananas, strawberries or blueberries, mint leaves, kale and apple

  2. I love to put grapes in my green smoothies. Grapes somehow seem to neutralize just about any bitter/vegetable taste that green smoothies tend to come with. Of course I always throw in some frozen berries too.

  3. 2 C fresh spinach, washed
    1 banana –frozen in pieces
    1 tbsp Apple juice concentrate
    2 tsp Carlson’s Lemon flavored fish oil

    Blend on smoothie. Then add
    1 scoop Rainbow light vanilla protein energizer.

    Pulse 3 or 4 times.

    Sometimes I add a slice of lemon or ginger

    Got this one from a neurosurgeon.

  4. Janice Stone on said:

    Almost everyday I make this smoothie. It’s so light and refreshing.
    a cup of coconut water (chilled)
    about half a blender of kale or kale and spinach
    a handful of frozen pineapple chunks
    a handful of frozen mango chunks
    a dash of cayanne

  5. I was hoping for a list of vegetable/fruits that can be juiced whole (skins and all) versus the ones that you definitely have to process. Can anyone point me to such a list?

  6. @Kameron

    Here’s a list that talks about skins and seeds for some fruits.
    blenderdude.com/articles/whole-fruit-nutrition/

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