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what is procedure for grinding meat .

Asked by: lucy2312
While my Blendtec "Lifestyles" ((c)2006) cookbook does not say, I'd suggest cutting meat into small cubes and run blender just long enough to give desired texture using pulse button.  You don't say what you want to use the meat for, so be aware that make it as fine as the blender can make it.  Try a little before doing you whole batch.
Answered by: Revsam482
Date published: 2014-08-16

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